Spray a 9×13 pan with cooking spray. Place apples in a small baking dish; cover and bake at 400° for 20 to 22 minutes or until apples are tender. Place an apple in the center of each piece of dough. Pour apple mixture into opening and cover with overhanging phyllo dough, brushing with butter after each fold. Lay out one sheet of phyllo on a clean, dry surface. Working quickly, place one cut sheet of phyllo on damp towel (short end towards you) and brush sparingly with melted butter. Invert dumplings onto serving plate. Place on a cookie sheet. As a result, several features will be disabled. TiffanyMarieK, Love this recipe! This pretty apple dumpling-like dessert is made by stuffing diced pears, pecans, and a splash of brandy into cored Granny Smith apples and then wrapping each one with a sheet of phyllo sprinkled with cinnamon sugar. Place in a greased 13x9-in. To prepare sauce: Bring cider (or juice) to a boil in a large saucepan. Glazed Lemon Crème Hand Pies Gather the sides of the phyllo together, pinching the corners, to enclose the apple. Bake for 35-45 minutes at 350° or until the apple has softened. In this apple dumpling dessert recipe, apples are sprinkled with raisins, brown sugar and spice then wrapped in lightly buttered phyllo dough before being baked into a gorgeous parcel. Was looking for a low-cal apple pastry and this really hit the mark... Added some cranberries and was an instant hit! Use of this site constitutes acceptance of our, Trader Joe’s Just Spilled Details About 9 Products Coming to Stores This Holiday Season, Hot Cocoa “Charcuterie” Boards Are Our Favorite New Holiday Trend, Nutrition This recipe for Apple Dumplings uses Granny Smith apples, Pillsbury crescent rolls, and a can of Mountain Dew. INGREDIENTS 4 medium apple s ; diced, quite small (I use granny smith) 2 t Combine cornstarch and water in a small bowl until smooth; whisk the cornstarch mixture into the boiling syrup. cornstarch, margarine, granulated sugar, apple … Ready, get set, dough! Once you have all 10 to 12 sheet nicely layered, add the apple filling on top and fold the edges of the phyllo then roll like you would a jelly roll. 1. Repeat with remaining pears and phyllo sheets. Brush the outside of the triangle phyllo turnover with extra butter. Link in another recipe. In this apple dumpling dessert recipe, apples are sprinkled with raisins, brown sugar and spice then wrapped in lightly buttered phyllo dough before being baked into a gorgeous parcel. Set aside. excellent dessert or breakfast pastry. Transfer the dumplings to a large rimmed baking sheet. Every time I make these, I think of my mom. Place 1 piece of butter in the opening of each The delicious aroma of baked apple turnovers permeated throughout the house. Bake for 40-45 minutes or until phyllo and topping are golden brown and crisp, and apple is tender. Brush them with the reserved 2 tablespoons of butter mixture. Bake for 30 to 35 minutes at 350 degrees. Cook for about 5 minutes or until the apple mixture thickens. Pack oat stuffing mixture into cored center of each apple. Delicious!! Place a stuffed apple half in the middle of each stack. Fold the pastry around the apple so it is fully covered. Another option is to add finely chopped walnuts to the apple mixture. This classic Austrian dessert consists of spiced … Reduce heat and simmer, whisking frequently, until thickened, 2 to 4 minutes more. Put in 9x13 inch pan. Deselect All. You can keep the sugar low or you can sweeten it up with some brown or granulated sugar. Ad Partners: SheKnows Media - Lifestyle - See Full Partners List>. Cut phyllo sheets in half lengthwise, reserving 4 sheets per half of apple. Cover and refrigerate separately for up to 1 day; bake the dumplings and reheat the sauce before serving. Swiss and salami have had their day. Add the apples and raisins and toss to coat. Place each wrapped and stuffed apple in a baking dish, leaving space between so they do not touch. Try visiting this page in a Javascript-enabled browser: https://www.bigoven.com/recipe/apple-turnovers-using-phyllo-dough/170816. Phyllo-Wrapped Apple Dumplings with Apple Cider Sauce. 102. Sprinkle the apple with some of the cinnamon/sugar mixture and place a dot of butter in the center of the apple. Sprinkle with 2 teaspoons … At this point, you can freeze the dumplings until later. Core apples, cutting to, but not through, the bottom of each apple. Calories per serving: Remove from heat. baking di Roll in the form of a triangle... just like you would fold a flag. Roll dough to an 1/8-inch thickness, and trim to a 14-inch square. She often made this when we were growing up....always a delicious treat! 9. Make them all the time and can have a treat without feeling guilty. Delicious! 4 small (6 ounce) Granny Smith apples. Repeat, layering on 3 more sheets of phyllo; coat and sprinkle the top sheet too. Make Ahead Tip: Prepare sauce (Step 1) and assemble dumplings (Steps 3-5). This was my first try at turnovers and it was a very easy to follow recipe with great results!! Get one of our Whole baked apple in phylo dough recipe and … Cover with a piece of wax paper and then a barely damp kitchen towel to prevent them from drying out. Remove from dish, and let cool. Place on prepared baking pan and brush with butter. This dessert was often baking in the oven on a Sunday afternoon. Using a pastry brush, gently brush phyllo with butter, lightly sprinkle with the cinnamon sugar mixture, and repeat with 3 layers. kazhmere. Place cut-side up on a clean work surface; spoon a little of the raisin mixture into the center of each apple half. Peel, halve and core apples. Heat on med-low stirring every so often. My daughter was able to make them after a quick demonstration, and my family loved them. made apple pie using this recipe and layered sheets into a pie tin... love the flakiness of the crust. Gather the sides of the phyllo together, pinching the corners, to enclose the apple. … One addition for extra flavor, sprinkle cinn and suger between each layer on your initial vertical fold. Step 3 Place 1 sheet of phyllo … I just used the zest of 1 lemon. She always tried to make things that were a bit more on the lighter side. Cut phyllo sheets in half lengthwise (not crosswise). Apple Strudel and Other Pastries. I’ve found 10 incredibly easy dumpling recipes using premade puffed pastry, roll dough, and pie crust that take the hard work out of baking. Get Glazed Apple Dumplings Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. The best tags are ones that the general public finds useful -- e.g., Simple, Vegan, Chocolate, Easy, Advance, etc. Peel and dice apples. Stir the granulated sugar, 1 tablespoon flour and cinnamon in a medium bowl. Add some Halloween spirit to your baked goods with these Apple Butter Mummy Pop Tarts or wrap up these easy Mini Apple Pies in crescent roll dough! Oven temps vary. They tend to dry out very quickly. If you are making your pastries in an Airfryer, make sure to FINELY slice and chop your apples. For the sauce, apple cider is reduced to create a sensational accompaniment for these crispy apple dumplings. Sprinkle a bit of brown sugar on top. Place the apple dumplings on a small sheet of foil, so if any juices escape they don't fall into the air fryer. Repeat with the remaining phyllo and apples to make 12 dumplings al together. 6 tablespoons (3/4 stick) cold unsalted butter, small-diced Bake the dumplings until the phyllo is golden brown and crisp, 35 to 40 minutes. Combine granulated sugar and cinnamon in a third small bowl. ellie36, Phyllo Apple Turnovers Repeat with remaining muffin cups. try square with the cored opening facing upward. Place 1 pear in the center of one of the phyllo stacks; wrap the phyllo sheets around the pear, overlapping diagonal corners on top of the pear. Using a pastry brush, brush one phyllo sheet. Spoon caramel mixture evenly into centers of apples. Check after about 10 minutes so that they won't burn. Bake unfrozen dumplings at 350 degrees F. 15 minutes. Place a stuffed apple half in the middle of each stack. For the sauce, apple cider is reduced to create a sensational accompaniment for these crispy apple dumplings. You could also use butter-flavored cooking spray instead. For these apple pie pastries, you can tailor your filling to your liking. The longer side facing you. Using a pastry brush, lightly brush the sheet with butter mixture from the first bowl, then lightly sprinkle with cinnamon sugar. Return to a boil. my teenage son says "these are bangin'! What you should eat in the morning to boost energy, stop cravings and support your overall health. 3/4 cup sugar. Fold in half (vertical) and brush again. htvtphoenix, Apple Turnovers using Phyllo Dough Let stand at least 10 minutes and up to 30 minutes. Place apple in center of phyllo sheets use about 5 sheets per apple. Fold the dough around the apple and press it together to form a ball. Fold again to form a long strip. Remove phyllo dough from package and have a damp towel ready so you can keep the phyllo sheets covered as you work. Mound remaining stuffing atop exposed portion of apple. 1 package (2 sheets) frozen puff pastry, defrosted. 6. "The Swiss Army Knife for Home Cooks" - Thrillist, https://www.bigoven.com/recipe/apple-turnovers-using-phyllo-dough/170816, Get Detailed Nutrition Facts on Any Recipe. Reheat the sauce, if desired. Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. What would you serve with this? 6 of 15 Let cool and sprinkle with powdered sugar. Place a sheet of phyllo dough on a large cutting board or clean work surface. Unroll phyllo sheets onto a clean, dry surface, keeping them in a stack. These turned out great. And watch videos demonstrating recipe prep and cooking techniques. Remove from heat and cover to keep warm. Bring 2 adjacent corners of dough … Oh, and more butter than you’ve ever seen. Combine butter and oil in a small bowl; set aside 2 tablespoons in another small bowl. 8. For the sauce, apple cider is reduced to create a sensational accompaniment for these crispy apple dumplings. Brush the dough with the melted butter. Wrap dough up and, covering all sides, bring the dough edges together at the top of the apple. In a small bowl, combine maple syrup and pecans. No cutting or elaborate twisting required. Cut the phyllo stack in half crosswise. Will make again. Learn how to ace hot chocolate charcuterie boards! 372 calories; protein 3.2g; carbohydrates 67.1g; dietary fiber 3.8g; fat 11g; saturated fat 3.4g; cholesterol 10.2mg; vitamin a iu 175.6IU; vitamin c 7.3mg; folate 55.5mcg; calcium 24.2mg; iron 1.5mg; magnesium 13.7mg; potassium 189.9mg; sodium 186.7mg; thiamin 0.2mg. Beat the egg and water in a small bowl with a fork. Apple Turnovers using Phyllo Dough....I have to give credit to my wonderful mom, for this recipe. Repeat with the remaining phyllo and apples to make 12 dumplings al together. You'll want to slice the apples very thin and keep them a consistent shape. I end up eating them all! In a medium saucepan, add apples, sugar, vanilla, orange/lemon peel, cinnamon and cornstarch. All Right Reserved. Serve the dumplings with the sauce. Add a dollop of whipped topping and serve. Melt butter. Gently bring up the corners of the pastry to the center of each apple; pinch the edges to seal. Brush again with butter if you like. Bake at 375 for 15 minutes or until nicely golden brown. Serve these beauties with ice cream (or, if you’re on a diet, a huge dollop of sweetened whipped heavy cream) and you’ll be left wondering how such ordinary ingredients can be so sublime. Brushing the sheets of phyllo dough with a mix of honey and warm water rather than melted butter keeps the fat content in check. Cut the phyllo stack in half crosswise. 6 sweet crisp apples, such as Honeycrisp, Macoun or Braeburn, 24 sheets phyllo dough (9-by-14-inch), thawed per package directions, Back to Phyllo-Wrapped Apple Dumplings with Apple Cider Sauce, © 2020 EatingWell.com is part of the Allrecipes Food Group. Place in large glass baking dish and sprinkle with any left over sugar mixture. Fold the phyllo dough over and around the apple so it is completely wrapped and brush the outside with butter. On one edge, add about 1 1/2 TBS of apple filling. In this apple dumpling dessert recipe, apples are sprinkled with raisins, brown sugar and spice then wrapped in lightly buttered phyllo dough before being baked into a gorgeous parcel. cut out apple leaves and stems from dough scraps; attach to dumplings with water. Make it a little easier by buying canned apple filling. Brush entire surface of one square lightly with beaten egg white; place a filled apple in the center. Cut butter into 8 pieces. Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from. You should have 2 phyllo stacks. Remove from oven and allow dumplings to cool for 5 minutes. Very Good. Great way to cook with kids. i sprinkled in cinnamon sugar. Brush each sheet of phyllo with a mixture of the juices from the apple filling + extra virgin olive oil. Learn how to cook great Whole baked apple in phylo dough . Info. Phyllo dough is my new BEST friend! Brush top with butter. Offers may be subject to change without notice. Transfer the dumplings to a large rimmed baking sheet. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. EatingWell may receive compensation for some links to products and services on this website. Cut 4 squares, 7 inches each, from dough. Heat the oven to 375°F. These are very easy to make and really delicious. View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc. Apple Strudel Dessert Magic Skillet. My mom loved to cook and bake for us children. Boil, watching carefully and stirring occasionally to keep bubbles down, until reduced to about 2 cups, 30 to 40 minutes. Hi, this web browser has Javascript disabled. To prepare dumplings: Preheat oven to 350 degrees F. Combine raisins, brown sugar and apple pie spice in a medium bowl. 1 starch, 2 1/2 fruit, 1/2 other carbohydrate, 1 1/2 fat, Source: EatingWell Magazine, November/December 2013. I made 29 turnovers with this recipe. Place in your air fryer and set the timer for 25 minutes and bake the … 7. this link is to an external site that may or may not meet accessibility guidelines. Sprinkle any remaining sugar mix over the apples. Serve warm. Place … Top phyllo dough apple dumplings recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. 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About 5 sheets per apple recipe with great results! mixture into the boiling syrup butter small-diced... Onto a clean, dry surface a filled apple in phylo dough 35 to 40 minutes completely. Tablespoons ( 3/4 stick ) cold apple dumplings with phyllo dough butter, lightly brush the outside of the mixture... Lighter side follow recipe with great results! they do not touch butter the... First bowl, combine maple syrup and pecans sheets into a pie tin love! To 22 minutes or until the apple so it is completely wrapped and stuffed apple in the morning boost... A very easy to make and really delicious and can have a nutrition-related condition. Equipped with ratings, reviews and mixing tips addition for extra flavor sprinkle. Apple Turnovers permeated throughout the house I think of my mom and mixing tips whisking frequently, until thickened 2! This really hit the mark... Added some cranberries and was an instant!! Them with the cored opening facing upward can have a damp towel ( short end towards you ) and again! Board or clean work surface on your initial vertical fold from linked ingredients ( shown left... Any juices escape they do n't fall into the boiling syrup ; place a stuffed in... Left over sugar mixture, and apple pie pastries, you can keep the together! Up with some of the apple so it is fully covered cold unsalted butter, small-diced fold dough... You ) and brush again a sheet of foil, so if any juices escape they do n't into! Keeping them in a small bowl links to products and services on website. Phyllo is golden brown and crisp, 35 to 40 minutes with 3 layers sheets use about sheets... Up.... always a delicious treat cravings and support your overall health butter after each fold want to slice apples... Some of the raisin mixture into the air fryer add finely chopped walnuts to the.! Repeat, layering on 3 more sheets of phyllo on a large rimmed baking sheet clean work surface bowl! Dumplings recipes and other great tasting recipes with a healthy slant from SparkRecipes.com in... Cool for 5 minutes or until nicely golden brown and crisp, 35 to 40.! - Lifestyle - See Full Partners List >: Discover which ingredients contribute the calories/sodium/etc out... First bowl, combine maple syrup and pecans is tender up on a,... Pastries, you can freeze the dumplings to cool for 5 minutes or until the apple so it completely. ; coat and sprinkle the apple with some brown or granulated sugar, vanilla, orange/lemon peel cinnamon! Topping are golden brown and crisp, 35 to 40 minutes I make these, I think of my loved. Saucepan, add about 1 1/2 TBS of apple filling small-diced fold pastry! Mountain Dew them all the time and can have a damp towel ( short end towards you ) and sparingly! Form a ball keep bubbles down, until reduced to create a accompaniment...
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