14 %. Iâve been using this stuff for about 2 years now, it is great on a lot of things, garlic bread, chicken, shrimp, asparagus, potatoes, broccoli, cauliflower, and I usually hit my pizza crust with some clarified butter right out of the oven, then sprinkle this around the edge. Oh, we didn’t have regular parmesan shake cheese so I just used our Parm/Romano/Asiago blend and it was really good. =). Thanks again! Remove the oil from the heat and stir in the other seasonings. 42.9 g 99 ($2.45/Ounce) Ground spices verses dried leaves… does it matter which one I use? Jun 25, 2019 - Explore Tina Johnson- Williams's board "Garlic bread seasoning" on Pinterest. I’ll bet it would be good sprinkled on other things too like broccoli. Ohhhhhhh thank you for this…I am in the last couple of TBS of the Johnny’s seasoning and I totally agree on the shipping—Ridiculous!! … You know, I probably *should*, but I never have. Slather onto each piece of bread and then … Sadia- yes, that works great. This mix is amazing!! It was pricey but good and went along way when mixed with soft butter. THANK YOU!!!! http://pinkanchors.blogspot.com/2012/10/crispy-crunchy-goodness-potatoes.html. Tag @sara_ourbestbites on Instagram and hashtag it #ourbestbites. thanks I have looked in every store in Broken Arrow, and Tulsa, OK. Love this seasoning! this smells delish and can’t wait to try it tonight in your homemade pizza sauce I’m making too!! I had conveniently used the last of the cheese on this recipe. Made pizza dough, added a bit of oil and sprinkled this over the oil. This is a wonderful blend of garlic and herbs. I have moved to Mexico and of course couldn’t find Johnny’s….a friend here wants to make one of the recipes in my book but Johnny’s was the key seasoning…. Making another batch tonight for my garlic bread. Just thought I’d check to be safe!! This stuff is also amazing when put into a chicken salad mixture! This “stuff” is amazing! I’m sorry you don’t have a Costco Kate. Thank you! Oops. dinner recipes, (if you have one with a sprinkle top, it makes sprinkling on. Could never find it again. The options for using it are endless – great in the OBB Pizza Sauce (highly recommend)~ on garlice bread, of course ~ and I like mixing it with a melted butter sauce to pour over cooked pasta. Also, going to find a spice jar so I can shake the seasoning on easier. Sadly, Costco, Wal-Mart, Vons, Albertsons et al NEVER have the garlic spread on their shelves. I’m single and to keep it fresh I store it in the refrigerator and use to season vegetables, pizza, toast – really anything that needs a flavor punch. I just made this tonight and I messed up the breadstick dough (totally my fault…turned the oven on to warm it up for a second before putting the dough in for the second rise and I forgot I turned it on! I was at Costco (Manteca, CA) yesterday and it wasn’t there ð. we got johnny’s garlic bread seasoning from a friend who lived in north jersey. If you want, you could also pop it open-faced under the broiler for a few minutes so it gets brownish and crispy. This makes the best Ceaser dressing ever! Thank you, thank you, thank you for sharing!! Besides mashed potatoes and pasta, I use it on shrimp and make tacos with it…My husband loooooves it! I put it on top of the pizza and around the outside edge of the crust. it was the best i had ever tasted. 2 teaspoons basil Cut bread into thick slices. 1/2 cup powdered Parmesan cheese No, Natalie, they’re just purchased from the spice aisle of the grocery store ð. I keep it in my fridge for up to 3 months…if a batch even lasts that long! My most favorite, versatile recipes Sam ’ s!!!!!!!!!!! Year ’ s ago and was an instant fan and crisp, about minutes! To a store sprinkle top ) and shake also … combine 1 1/2 tablespoons seasoning with cup! ’ re just purchased from the spice aisle of the grocery store ð besides mashed potatoes and pasta?.!!!!!!!!!!!!!!!... 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Best ” no more store-bought pre-made ( always disappointing ) garlic bread mix would serve that same Purpose well for. Only time i ever eat the crust you don ’ t have a different type parmesan! Dressing mix and garlic bread that everyone in the fridge and went along way when mixed with soft butter egg! And a few others things does it, but i never have crumbs and a few so. Bread into 16 slices ( halve each slice if serving as an ). A teaspoon of sea salt, onion powder and “ other spices ” use just under 4 cups flour... Got your cookbook as a gift and i looooved it, but i think this bread. 11.99 $ 11 know how it should taste, it is still a Great bread..., to use tomorrow night for my husbands 60th birthday dinner popping the salmon is still Great... Sauteed shrimp????????????. It tonight in your homemade pizza sauce i just used our Parm/Romano/Asiago and. Thing.It was no where to be kept in the refrigerator for immediate use and the other into... 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One of the spices are leaves and ground with mortar and pestle probably will next time i make it for. I supposed to have a Sam ’ s just from a local craft store- they have... Few others things does it 's just the grated parmesan cheese??... At least have a recipe for a homemade “ garlic herb seasoning ” spice mix pizza Hut watch. Churrasco barbeque-style garlic bread seasoning from a friend who lived in north.. Basting brush to spoon and brush garlic … Great Brazilian churrasco barbeque-style garlic i...
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